Soy: Assessing the Future for Animal Feed
Global Meat News, Friday 11 May 2012

When discussing meat's environmental impact, there is a tendency to focus on greenhouse gas emissions. But the production of soy for feed is also of major concern. Carina Perkins looks at the issues.

read more...


 

Ag GHG Emissions 2010

Ag GHG Emissions 2010

Livestock Emissions

Role of preventing AMR

FAO and AMR


Your Contribution

To submit an event, document or link, contact:

Dr. Katinka DeBalogh
Senior Animal Production and Health Officer
/APHCA Secretary

E-mail: This e-mail address is being protected from spambots. You need JavaScript enabled to view it

You are Visitor

mod_vvisit_countermod_vvisit_countermod_vvisit_countermod_vvisit_countermod_vvisit_countermod_vvisit_countermod_vvisit_countermod_vvisit_counter
mod_vvisit_counterToday428
mod_vvisit_counterYesterday1457
mod_vvisit_counterThis week3220
mod_vvisit_counterThis month9467
mod_vvisit_counterAll7639306

Origin of Visitors

Locations of visitors to this page

Follow Us on

FacebookFacebook
TwitterTwitter
YoutubeYoutube


Latest Publications